{"id":5048,"date":"2025-06-10T17:05:41","date_gmt":"2025-06-10T15:05:41","guid":{"rendered":"https:\/\/ebm.si\/zw\/o\/?p=5048"},"modified":"2025-06-12T15:35:32","modified_gmt":"2025-06-12T13:35:32","slug":"ko-so-zabojniki-na-prireditvah-prazni-vemo-da-nekaj-delamo-prav","status":"publish","type":"post","link":"https:\/\/ebm.si\/zw\/o\/2025\/ko-so-zabojniki-na-prireditvah-prazni-vemo-da-nekaj-delamo-prav\/","title":{"rendered":"Ko so zabojniki na prireditvah prazni, vemo, da nekaj delamo prav"},"content":{"rendered":"

Ker smo \u017ee dodobra za\u010deli na\u0161o sezono prireditev je prav, da se javimo s terena in pogledamo, kako nam gre in kaj vse nas \u0161e \u010daka.\u00a0<\/span><\/p>\n

Sezono smo sredi aprila odprli z novo prireditvijo na poti zero waste, Tekom od faksa do faksa za \u0161tudente Univerze v Ljubljani, na katerem je vsako leto tudi velik poudarek na trajnosti. Letos so s svojim trudom dosegli <\/span>kar 100 %<\/b> lo\u010deno zbranih odpadkov,<\/b> saj so koli\u010dine razli\u010dnih materialov zmanj\u0161ali na minimum. Poskrbeli so za svoje lastne pralne kozarce, ki jih je bilo mo\u010d videti v Ro\u017eni dolini, na samih postojankah pa se je pija\u010da stregla ve\u010dinoma v plastenkah za vodo, kar pa bomo v naslednjem letu zagotovo naslovili. Gostili so tudi izmenjevalnico \u0161portnih obla\u010dil, kar toplo pozdravljamo.<\/span><\/p>\n

Maja smo bilii v Radencih, kjer je potekal <\/span>Maraton treh src<\/b>. Velika prireditev z velikim srcem, kar tremi \u010de smo natan\u010dni, kjer odpadke jemljejo smrtno resno. Od lanske ene, so se letos <\/span>pralni kozarci zna\u0161li kar na sedmih postojankah<\/b>, te pa so bile v primerjavi z ostalimi videti urejene in \u010diste. Tudi na samem prizori\u0161\u010du se je pija\u010da stregla v pralne kozarce, ve\u010d je bilo mogo\u010de videti povratnih steklenic, kro\u017eniki in pribor za hrano pa so bili letos v celoti kompostabilni in so romali v zabojnike za biolo\u0161ke odpadke.\u00a0<\/span><\/p>\n

Ker so o\u010ditno pomladni meseci namenjeni \u0161portu, smo se ustavili \u0161e na <\/span>Cankarjevem pohodu<\/b>, kjer so se pohodniki sprehodili od Ro\u017enika do Vrhnike v \u010dast na\u0161emu velikemu pisatelju Ivanu Cankarju. Prireditev je bila letos drugi\u010d z nami in je tudi letos dosegla odli\u010dne rezultate. Prakti\u010dno ni\u010delne koli\u010dine odpadkov, spodbujanje pohodnikov, da kupijo lastne bidone \u017ee na samem \u0161tartu, <\/span>pralni kro\u017eniki in pribor za hrano<\/b>, skratka prireditev, kot se \u0161ika, ki je zadr\u017eala dve zvezdici.<\/span><\/p>\n

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No pa da ne boste rekli, da smo se mudili samo na \u0161portnih prireditvah, obiskali smo tudi <\/span>Dan Evrope<\/b>, kjer smo znova tehtali prazne vre\u010de, bili pa smo tudi na <\/span>Slovenskih dnevih knjige v Mariboru<\/b>, kjer je bila situacija precej podobna, v primerjavi s preteklim letom pa celo bolj\u0161a. Organizatorju, MKC Maribor, s katerim sodelujemo tudi v projektu <\/span>Zeleni korak za kulturo<\/span><\/a>, je uspelo koli\u010dine odpadkov prepoloviti, dele\u017e lo\u010deno zbranih pa povi\u0161ati.\u00a0<\/span><\/p>\n

V prvem tednu junija smo obiskali kar pet prireditev, prvi\u010d Festival Modre Frankinje<\/strong>, kjer pa so \u017ee dodobra poskrbeli za ponovno uporabo s kavcijskimi kozarci tako za vino kot pivo, voda pa je bila postre\u017eena v steklenih vr\u010dih. Ni kaj, <\/span>tam kjer se slavi dobro vino, jim tudi na kraj pameti ne pride, da bi ga postregli v plasti\u010dne kozarce<\/b>. (Z)me\u0161ani festival<\/strong>, ki poteka v prvi slovenski zero waste kavarni, je na\u0161a stalnica \u017ee od leta 2018 in tudi tokrat ohranja dve zvezdici. Ve\u010dji obisk se je letos poznal tudi na ve\u010djih koli\u010dinah odpadkov, dele\u017e lo\u010deno zbranih pa ostaja na enaki ravni.\u00a0<\/span><\/p>\n

\u017de drugo leto zapored Dru\u017einski piknik v parku Kr\u0161ko<\/strong> ohranja dve zvezdici na ra\u010dun povratnih kozar\u010dkov, dobre komunikacije pred in med dogodkom, uporabo premi\u010dnega pitnika za vodo in posledi\u010dno minimalno koli\u010dino zbranih odpadkov (le 3,6 kg kar zna\u0161a 6 g na osebo).<\/span><\/p>\n

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V Velenju je potekala prva od leto\u0161njih dveh Promenad okusov<\/strong>, ki si je brez Zelene stra\u017ee ve\u010d ne znamo predstavljati. Toliko la\u017eje pa si je predstavljati prireditev brez plastike za enkratno uporabo, ki jo je organizatorjem uspelo izriniti iz prireditve. Izziv predstavlja \u0161e kompostabilna embala\u017ea, ki je lokalni prevzemnik trenutno \u0161e ne kompostira in je posledi\u010dno v\u0161teta med me\u0161ane komunalne odpadke.\u00a0<\/span><\/p>\n

Med tradicionalnimi je \u0161e izolski filmski festival Kino Otok<\/strong>, ki navdu\u0161uje s kreativno izdelavo promocijskega materiala (namesto novih festivalskih majic si lahko obiskovalci izdelajo unikaten primerek iz starih majic) in ute\u010deno ponovno uporabo med \u0161tevil\u010dno prostovoljsko ekipo.\u00a0<\/span><\/p>\n

Pred poletjem nas \u010daka \u0161e Art Kamp, v poletnih mesecih Mestna promenada Bre\u017eice, Pifcamp, jeseni pa \u0161e Pikin festival, Promenada okusov, Lahinja Trail in Festival kave na Vrhniki.<\/span><\/p>\n

Veselimo se vseh uspehov in pozitivnih sprememb, ki nas \u0161e \u010dakajo v tem letu. Ko je \u0161tevilka na tehtnici ni\u017eja in imamo pred sabo prazne zabojnike, potem vemo, da nekaj delamo prav.<\/span><\/p>\n

Pi\u0161e: Ema Otavnik<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"

Ker smo \u017ee dodobra za\u010deli na\u0161o sezono prireditev je prav, da se javimo s terena in pogledamo, kako nam gre in kaj vse nas \u0161e \u010daka.\u00a0 Sezono smo sredi aprila odprli z novo prireditvijo na poti zero waste, Tekom od faksa do faksa za \u0161tudente Univerze v Ljubljani, na katerem je vsako leto tudi velik… <\/p>\n

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Preberi ve\u010d<\/a><\/p>\n","protected":false},"author":2,"featured_media":5049,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2,7,11],"tags":[],"class_list":["post-5048","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dobre-prakse","category-novice","category-zero-waste-turizem"],"yoast_head":"\nKo so zabojniki na prireditvah prazni, vemo, da nekaj delamo prav - Zero Waste Slovenija<\/title>\n<meta name=\"description\" content=\"Od teka in maratona do festivala vina \u2013 preverite, kako uspe\u0161ne so slovenske prireditve na poti k zero waste ciljem. 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